The Roux Brothers: French Country Cooking
by Albert Roux,Michel Roux,Martin Brigdale,Kate Whiteman
ISBN 13: 9780283995415
Format: Hardcover (256 pages) Publisher: Sidgwick & Jackson Ltd Published: 19 Oct 1989 Other Format: Paperback
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Cooking for Two
by Michel Roux,Albert Roux
ISBN 13: 9780283060755
Format: Hardcover (256 pages) Publisher: Sidgwick & Jackson Ltd Published: 24 Oct 1991
Only the Best - The Art of Cooking with a Master Chef
by Michel Roux
ISBN 13: 9781844000616
Format: Hardcover (192 pages) Publisher: Quadrille Publishing Published: 01 Jan 2002
French Country Cooking
by Albert Roux,Michel Roux
ISBN 13: 9780333576700
Format: Paperback (256 pages) Publisher: Macmillan Published: 27 Nov 1992 Other Format: Hardcover
Michel Roux: Life is a Menu: Life is a Menu - Reminiscences and Recipes from a Master Chef
ISBN 13: 9781841192420
Format: Hardcover (288 pages) Publisher: Constable Published: 19 Oct 2000
New Classic Cuisine
by Albert Roux,Michel Roux,Michael Broadbent,Paul Hogarth,Anthony Blake
ISBN 13: 9780356093925
Format: Hardcover (256 pages) Publisher: Macmillan Published: 01 Dec 1983 Other Format: Hardcover, Paperback
ISBN 13: 9781858910956
Format: Hardcover (256 pages) Publisher: Bracken Books Published: Sep 1993 Other Format: Hardcover, Illustrated, Paperback
Vinaigrettes and Chilled Sauces
by Michel Roux,Martin Brigdale
ISBN 13: 9781902757414
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 07 Jul 2000
Sweet Sauces, Creams and Ices
ISBN 13: 9781902757421
Desserts
ISBN 13: 9781118079256
Format: Hardcover (288 pages) Publisher: John Wiley & Sons Published: 25 Oct 2011
Nostalgic Delights: Classic Confections & Timeless Treats
by William Curley,Kevin Summers,Michel Roux,Alain Roux
ISBN 13: 9781910254578
Format: Hardcover (256 pages) Publisher: Jacqui Small LLP Published: 20 Oct 2016